TABLE OF CONTENTS :
1. Enterobacter hormaechei: an endophytic bacterium found in Avocado Peel (Persea americana Mill.) with antioxidant properties
2. The redox titration of Fe (II) ions with K2Cr2O7 using a potentiometry method the effect of EDTA and SCN- ligands
3. In vitro and in vivo anti-hyperglycemia effects of extract of Faloak (Sterculia quadrifida R.Br.) leaves
4. Nicotine-free vape liquids containing essential oils of peppermint, lavender, and tangerine: safety and efficacy profiles
5. Gastroprotective activity of Banana peel (Musa paradisiaca var. sapientum) methanol extract purified on aspirin-induced gastric ulceration in Rats
6. Analysis of pharmaceutical technical staff needs at hospital X in Bandung using the WISN method
7. The Potential of Swiftlet Bird's Nest Extract (Aerodramus fucipaghus) as an Antioxidant and Serum Formulation
8. Use of bitter melon seed oil (Momordica Charantia) to Improve the photoprotective effect of Sunscreen Formulations
9. Optimization of self-nano emulsifying drug delivery system of rifampicin for nebulization using cinnamon oil as oil phase
10. Optimization of nanoemulsion hair serum from chia seed oil using the Simplex Lattice Design method
11. Development of standardized green coffee bean extract (Coffea canephora) into effervescent granules as an antioxidant supplement
12. The effect of HPMC-K15M and guar gum as polymer-coated for sustained-released tablet: disintegration and release kinetics
13. Application of vegetable oils as pharmaceutical ingredient: the impact of liquid lipid type on the characteristics of nanostructured lipid carrier
14. DNA-based detection of Rat in the meatballs product using a real-time polymerase chain reaction method
15. Phytochemical constituent, α-amylase and α-glucosidase inhibitory activities of Black Soybean (Glycine soja (L.) Merr.) ethanol extract
16. In silico study of Sambiloto (Andrographis paniculata) compounds from GC-MS and LC-MS/MS as alpha-glucosidase and DPP-4 enzyme inhibitor